Chainmail cut-resistant gloves protect against extreme cut hazards, such as those encountered during food preparation, butchering operations, and knife sharpening and cleaning. The hand portion of the glove is made from puncture-resistant stainless steel mesh, which helps ensure that gloves can be sanitized to eliminate the growth of bacteria.
Chainmail cut-resistant gloves are worn when handling sharp knives, such as when cutting meat or frozen food in food processing applications. They are generally worn under a disposable glove to help keep hands clean.
Chainmail Gloves, sorted by Cuff Material, ascending
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