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Food Processing Boots

Available24 products
Food-processing boots protect workers from hazards encountered in food production and processing settings, such as animal fat, food by-products, and cleaning chemicals. They are for use in the latter part of the food production process and are not for use around live animals. The open top allows workers to tuck pants into the boot to protect clothing.
Slip-Resistance Rating (Mark II Test Values)

Lightweight PVC Knee Boots for Food Processing

Lightweight PVC Knee Boots for Food Processing

These lightweight knee-height boots protect the foot, lower leg, and calf to just below the knee. They are made of lightweight air-injected rubber that is self-insulating to keep the wearer cool in hot environments and warm in cold environments. Food-processing boots are worn where workers are exposed to animal by-products, chemicals, and other fluids found in food production.

Boot Height Adjustment: Unspecified

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Adjustable Height with Cut Down Bands

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Adjustable Height with Cut-Down Bands

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Standard Height

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Note: Product availability is real-time basis and adjusted continuously. The product will be reserved for you when you complete your order.