Steak weights are used in the food industry to ensure that meats and similar items are cooked evenly. They are ideal for those who want to cook their steak well done. The metal weight captures added heat, which is then transferred to the top of the steak, causing it to cook faster and more evenly. The handles are cool to the touch, and the flat bottom has no crevices for food or grease to collect.
- Item # 4NCT7
- Mfr. Model # 56852
Steak Weight, Blade Material Stainless Steel, Blade Length 9 In., Blade Width 4-1/2 In., Handle Color Red,...More
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