Food service supplies such as cookware, appliances, and serving utensils are used in commercial kitchens to prepare and serve dishes. Food processing equipment is used to sort, move, and package food products in industrial food processing facilities. Food service apparel helps to protect workers from splashes during food handling tasks. Concession equipment prepares and warms foods such as hot dogs, popcorn, and cotton candy for public or private events. Tableware such as plates, bowls, knives, and forks can be reused in restaurant settings, while disposable containers allow kitchens to fulfill carry-out orders.