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Sign In Register Forgot User ID? Forgot Password?Commercial Cutlery
7 products
Keep chefs happy with professional cutlery from Grainger. These commercial knives cover every cutting purpose in the kitchen, from appetizers through dessert. Find serrated bread knives, paring and peeling knives, breaking and boning knives, cleavers, sashimi knives, carving knives and more! Every great chef appreciates high-quality precision cutlery. Find durable professional cutlery for your chefs right here at Grainger.
Blade Type
Bread Knives
Bread Knives oftentimes feature a serrated, wavy, or scalloped blade that easily slices or saws through bread without mashing it. This superior blade type is especially useful for foods with waxy skins like tomatoes and peppers, and for cutting citrus fruits into thin slices without crushing the fragile interior. Choose 7" to 12" lengths.
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Utility Knives
All-purpose Utility Knives slice, peel, carve, and chop almost any fruit or vegetable, and smaller cuts of meat. Smaller than the chef's knife, yet bigger than a paring knife, these everyday knives are useful for a wide variety of kitchen and food prep tasks. Knives are crafted for strength, durability, and long-lasting sharpness. Choose from 3-1/2" to 10" lengths.
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Offset Knives
The blade on Offset Knives extends beyond the handle. This offset handle position creates additional knuckle clearance and makes cutting easier. Perfect for breads and desserts like angel food cake. Cutlery-grade steel blades are through-hardened to hold an edge.
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