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Commercial refrigerators and freezers are appliances that provide cold storage space for food, beverages, lab samples, and other heat-sensitive items. Keeping items chilled or frozen in these appliances slows bacterial growth to help prevent spoiling and product loss. Refrigerator temperatures are typically kept at or below 40° F (4° C). Freezer temperatures are typically kept at or below 0° F (-18° C).
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MICROFRIDGE Refrigerator/Freezers
Purchased productsThe MICRO FRIDGE® refrigerator-microwave unit is a rugged, all-in-one combination unit with solid swing doors. SafePlug™ technology protects against circuit overloads and draws 13A; one dedicated circuit required. 1st Defense™ smoke sensor automatically shuts off microwave and alerts user of smoke before any damage is done. Dual-outlet charge station charges laptops, MP3 players, and cell phones.Brands
Note: Product availability is real-time basis and adjusted continuously. The product will be reserved for you when you complete your order.