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- ItemMechanical Food Service Thermometer
- ApplicationHACCP Food Safety
- Temp. Range (F)-20 Degrees to 80 Degrees
- Temp. Range (C)-30 Degrees to 30 Degrees
- Accuracy+/-2 Degrees F, +/-2 Degrees C
- Dial Size2-3/4"
- Case MaterialStainless Steel
- Lens MaterialGlass
Compliance and Restrictions
Alternate Search Terms
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- NSF-Certified Thermometers (85)
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- Frozen Food Thermometers (25)
- HACCP Thermometers (8)
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