Your web browser does not have JavaScript enabled.
In order to use most of the functionality of this website, you will need to have JavaScript
enabled in your browser.
In order to use most of the functionality of this website, you will need to have JavaScript
enabled in your browser.
| Item | Hygienic Fork | |
| Type | Non-sparking | |
| Number of Tines | 5 | |
| Tine Material | Polypropylene | |
| Length of Tines | 10 1/2 | |
| Width of Tines | 10 1/2 | |
| Spacing (In.) | 1 5/8 | |
| Handle Type | D-Handle | |
| Handle Material | Polypropylene | |
| Handle Length (In.) | 38 1/2 | |
| Color | White | |
| Working Temp. (Deg. F) | -22 to 176 | |
| Application | For Meat, Seafood, Poultry and Other Industries Where Cross-contamination is a Concern | |
| Meets/Exceeds | FDA and USDA Requirements |
The "Usually Ships" reflects when an item is generally expected to ship from Grainger based on its stocking location. Real-time availability information will be shown during the checkout process and on the e-mail order confirmation (for U.S. and Puerto Rico - US customers only). Please allow additional delivery time for international orders.



